Moromi cofounder Bob Florence cleans out a filter press after filtering his newest batch of finished soy sauce, while his assistant prepares soybean mash to be pressed. Credit: Dana Edwards / CT Mirror
MOROMI-SOYSAUCE-1001-DE-184
Moromi cofounder Bob Florence cleans out a filter press after filtering his newest batch of finished soy sauce, while his assistant prepares soybean mash to be pressed. Credit: Dana Edwards / CT Mirror